The Tajine is a traditional North African shaped vessel. For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enamelled cast iron cookware. Black matt enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colourful cream enamel outside adds flair to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 220C. Chip resistant and dishwasher safe. Made in France. Diameter: 28 cm Weight: 3.4 kg Height without lid: 6.5 cm Height: 20 cm
- Ideal for preparing traditional Moroccan dishes
- Searing meat in the cast iron base
- Add spices and vegetables and continue to braise in the oven covered with the ceramic lid
- The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
- Suitable for all types of hobs, incl. induction, can also be used in the oven/grill