MIYABI Hibana 800DP series knives have 49 layers of Damascus steel on the blade, creating a unique and unrepeatable pattern called “Spark”. The blade is made of FC61 Friodur steel with a hardness of 61 degrees Rockwell (HRC). The triple-riveted handle has an ergonomic shape that is extremely comfortable to grip and guide the knife while cutting. Elegant black and brass inserts on the handle enhance the knife’s beauty, firm grip and good maneuverability at the tip. The Santoku Knife is a Japanese-style chef’s knife that is perfect for most kitchen tasks.
Specifications:
A unique Santoku knife from the Hibana series
49 layers of Damascus steel
Unique pattern “Sparkle”
Very hard blade
Hardness 61 Rockwell
Authentic Japanese shape
Three-phase manual grinding
Resistant to corrosion
Ergonomic triple riveted handle
Hand wash only
Blade length: 18 cm